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STARTERS
Baked Briewarm, golden, and served with a toasted baguette
SWEET - fresh berries, honey, and toaste
$16
SAVORY - blackened spice, honey, and toa
$16
Vegetarian
Crispy Brussels Sprouts
lightly salted and served with lemon aioli
$11
Vegetarian
Smoked Whitefish Dip
creamy house-smoked whitefish dip baked until bubbly, and served with a warm toasted baguette
$13.50
Flash-Fried Calamari
buttermilk-brined, seasoned flour, sweet chili sauce, and sriracha aioli
$15
Sweet & Spicy Parmesan Fries
steak cut russet fries tossed with sriracha gastrique, herbs, spices, parmesan, and served with sriracha aioli
$10
Vegetarian
Fried Seafood Basket
popcorn shrimp, clam strips, and fish flash-fried, and served with house-made remoulade and cove cocktail sauce
$13.50
Braised Pork Meatballs
tomato, red wine, parmesan, and served with grilled bread points
$13
Chesapeake Crab Cakes
lump crab, house-made remoulade, and lemon dressed arugula
$17.50
Lobster Fondue
cheese fondue with real lobster, scallions, roasted red peppers, toasted bread boule
$15
SALADS
Caesarromaine, caesar, parmesan & herbed croutons
small
$6
large
$10
House Greensmixed greens, red onion, radishes, cucumbers, grape tomatoes, carrots, sunflower seeds & tarragon vinaigrette
small
$6
large
$10
Vegetarian
Gluten free
Roasted Squash and Cauliflowerspring mix, roasted seasonal squash, cauliflower, dried cranberries, blue cheese crumbles, chopped pecans & maple dijon vinaigrette
small
$10.50
large
$17
Vegetarian
Gluten free
Turkey Chopromaine, roasted turkey, bacon, grape tomatoes, avocado, green onions, hard-boiled egg, bleu cheese fried red onions & maple dijon vinaigrette
small
$10.50
large
$17.00
Beets & Goats Saladroasted beets, goat cheese, mixed greens, red onion, grape tomatoes, herbs, sugared walnuts, herbed croutons, and tarragon vinaigrette
small
$10.00
large
$16.00
Vegetarian
Greek Saladromaine, feta, roasted beets, pepperoncini, red onion, kalamata olives, grape tomatoes, english cucumbers, and greek vinaigrette
small
$11
large
$18
Gluten free
BURGERS & SANDWICHESserved with a choice of: fries, chips, or salad substitute side: soup cup +2 | soup bowl +3 add to any burger/sandwich: bacon +2 | avocado +2 | GF bun +2
Harvest Melt
roasted turkey, poached pear, brie, arugula, chipotle honey, sourdough
$15
Shrimp Po' Boy
fried shrimp, lettuce, tomato, and tarragon aioli on a warm toasted baguette
$16
Classic Grilled Cheese
white cheddar, american, swiss & sourdough
$10
Vegetarian
Quinoa Burger
red quinoa, black beans, and mushrooms blended with herbs and spices, topped with chipotle aioli, arugula, tomato, and red onion on a butter-grilled wheat bun
$14
Vegetarian
Spicy Chicken Sandwich
butterflied fried chicken, jalapeno ranch, red cabbage slaw, and zesty pickles on a butter-grilled brioche bun
$16
Mild
Grilled Chicken Sandwich
chargrilled chicken breast, lettuce, tomato, red onion, and pineapple aioli on a butter-grilled brioche bun
$15
Lobster Roll
tarragon aioli, chives, lettuce, and celery on a butter-grilled lobster roll
$27
Topside Burger
blend of three cuts of choice beef topped with our house-made crab cake, lettuce, tomato, onion, pickles, white cheddar cheese and bistro sauce on a butter-grilled brioche bun
$20
Bistro Burger
blend of three cuts of choice beef, lettuce, tomato, red onion, pickles, and bistro sauce on a butter-grilled brioche bun with choice of cheese - american, cheddar, or swiss
$16
Crab Cake Sandwich
flash-fried crab cake patty, remoulade, romaine, tomato, and red onion on a butter-grilled whole wheat bun
$18
French Onion Steak Dip
shaved new york strip steak, caramelized onions, swiss, and horseradish cream on a sourdough baguette served with french onion au jus for dipping
$20
Fish Sandwich
flaky whitefish, pan-seared -or- flash-fried in tempura batter, remoulade, lettuce, tomato, and red onion on a butter-grilled wheat bun
$14
Salmon Burger
house-made salmon patty, wasabi aioli, lettuce, shaved cucumbers, whole wheat bun
$16
SOUPS
Hampton Clam Chowder
cup
$5
bowl
$8
French Onion
cup
$5
bowl
$8
Featured Soup
cup
bowl
ENTREES
Great Lakes Whitefish
lightly seasoned and pan-seared great lakes whitefish, mashed potatoes, seasonal vegetable, and champagne butter sauce
$26
Blackened Chicken Tortelloni
cheese-filled dumplings, brie cream sauce, red onions, red bell peppers, fresh tomatoes, spinach, and parmesan
$24
Vegetable Risotto
rotating seasonal vegetables from crisp country acres, creamy arborio rice, white wine, and shaved parmesan
$19
Vegetarian
Gluten free
Coconut Crusted Fresh Cod & Chips
flash-fried and served with pineapple aioli and crispy bistro fries
$23
New York Strip
chargrilled 14 oz choice steak, herbed butter, bistro fries, crispy brussel sprouts
$39
Daily Chef's Catchask your server for today's preparation!
Tomato Butter Chicken
tomato-basted airline chicken, roasted; served with smoked fingerlings & seasonal vegetables
$26
Pumpkin Sage Pasta
pureed pumpkin, fresh tomatoes, spinach, monterey cheese sauce, fried sage, farfalle
$18
Butternut Squash Ravioli
butternut squash ravioli, classic herbed italian cheese sauce, spinach, shaved parmesan
$20
Salmon
grilled faroe island salmon filet, orange chipotle honey glaze, smoked fingerlings, seasonal vegetable
$32
Gluten free
Osso Bucco
slow-cooked 10 oz pork shank, mashed potatoes, pork jus
$28
Gluten free
Chickpea Tikka Masala
chickpeas in a creamy tomato-based sauce infused with a blend of aromatic spices. rich, savory, & slightly spicy
$19
Gluten free
Dairy free
Vegan
DESSERTS
Mississippi Mud Pie
brownie bottom chocolate silk pie, classic fudge sauce, whipped cream
$8
Gluten free
Carrot Cake
cream cheese frosting, candied walnuts
$8
New York Style Cheesecake
assorted sauce choices available
$8
Pineapple Upside-Down Cake
served warm with rum caramel sauce and coconut ice cream
$8
Seasonal Bread Pudding
served with a scoop of vanilla ice cream
$8
Featured Dessert
ask your server for today's offering!
$8
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